Chinese Food
All Recipes
Light Cheesecake
The child likes all cheese related food. So he bought a large piece of cream cheese. In order to consume it quickly, he would make cheese cake the next day. And the light cheesecake is the most often made. Children like its delicate taste very much.
Braised winter melon
Every time I fry a more successful dish, I want to record it so as not to forget it in the future
Steamed perch
Fish is a common ingredient. Before college, I had braised fish. I was lucky to have steamed perch made by my classmate's mother. It tastes very good. So, I asked for advice. After many times of practice, I recommended delicious and healthy stea... ...
Braised prawns
When it comes to braised prawns, they belong to Shandong cuisine. Braised prawns are mainly made of seasoning oil and sauce. When stewing, the amount of added soup is less than that of other stewing methods, and the stewing time is shorter. Gene... ...
Shuflei Muffin
Softer than muffins - better taste.
Braised spare ribs
It's the most tempting dish among braised dishes. Red wine partner. The best alternative to steak.
Margarita biscuit
I've seen some recipes to reduce sugar according to my hobbies. For those who don't like it too sweet, it tastes just sweet.
Mung bean cake
I have nothing to do. Make a mung bean cake to get rid of the fire.
